When you hear the name Ban Zhang, tea lovers across China will nod in recognition. This small village in Yunnan’s Bulang Mountains has earned the nickname “The King of Pu’er” thanks to its bold, complex flavors and remarkable tea energy (cha qi).
The region’s secret?
A perfect blend of high-altitude mist, mineral-rich soil, and centuries-old tea trees. For generations, the people of Ban Zhang have hand-harvested leaves that produce a full-bodied brew — smooth yet powerful, earthy yet sweet.
The Origin of Tea Balls
Tea balls are a relatively modern way of enjoying Pu’er, but the idea comes from the ancient practice of compressing tea for preservation and trade.
Centuries ago, Pu’er tea was pressed into large cakes or bricks for easier transport along the famous Tea Horse Road. This compression helped protect the tea during long journeys, while also allowing it to age and develop richer flavors.
The tea ball is a convenient evolution of that tradition — small, individually portioned spheres (in this case, around 8g each) that are perfect for a single tea session. Just one ball, a little hot water, and you’re ready for a flavorful journey.
Why Ban Zhang Tea Balls Are Special
Authentic Origin – Leaves sourced directly from Ban Zhang, Yunnan.
Perfect Portion – No need to measure; each ball is just right for a session.
Long Steeping Life – Can be brewed again and again, revealing new layers of taste.
Travel-Friendly – Easy to carry, brew, and enjoy anywhere.
The ripe (shou) Pu’er in these tea balls offers deep, earthy sweetness with notes of dark wood, dried fruit, and a silky, comforting mouthfeel.
Brewing Tips for the Best Experience
Place one tea ball in a gaiwan, teapot, or thermos.
Rinse once with hot water to awaken the leaves.
Steep for 5–10 seconds initially, then extend the time for later infusions.
Enjoy up to 10–12 brews from a single ball.
Final Sip
For me (I’m Roy), these Ban Zhang Pu’er Tea Balls are more than just tea — they’re a little piece of Yunnan’s tea heritage, shaped into something easy to brew and share. Whether you’re a seasoned Pu’er drinker or just starting your tea journey, these tea balls offer both tradition and convenience in every cup.
📌 Click the image below to explore Ban Zhang Pu’er Tea Balls and bring home the taste of Yunnan.
